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The Gout Diet: How to Prevent Your Next Attack with Food

Mar 11, 2025
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While medication is often necessary to manage gout, making the right dietary choices can help you regain control over your symptoms and reduce the risk of future attacks. Working closely with a specialist can get you on the right track.

Anyone who’s experienced the sudden, searing sensation of a gout attack knows just how debilitating it can be. Fortunately, dietary changes can help manage gout and reduce the frequency and severity of flare-ups.

Comprehensive Arthritis Care specializes in treating gout and other forms of arthritis with a personalized, patient-centered approach. Our team is committed to helping patients manage symptoms through a combination of medical treatments, lifestyle changes, and nutritional guidance.

If you’re looking for ways to prevent your next gout flare-up, targeted dietary changes are a great place to start.

How can you manage gout?

Reducing inflammation and discomfort in the affected joint are the main goals during acute flare-ups. Corticosteroids, medications that reduce uric acid, and the medication colchicine, which is used to manage acute flare-ups, can help keep gout under control. Long-term management typically involves a combination of medication and diet and lifestyle changes.

What foods trigger gout flares?

Certain foods are known to increase uric acid levels, which can lead to painful gout attacks. High-purine foods are the biggest culprits, as purines break down into uric acid in the body. Some of the worst offenders include:

  • Red meat
  • Organ meats
  • Seafood
  • Alcohol
  • Sugary drinks

Limiting these foods can go a long way toward reducing your risk of a gout attack. Pairing dietary changes with other healthy habits can make a noticeable difference in managing your symptoms.

What are the top foods for gout prevention?

A low-purine, anti-inflammatory diet helps lower uric acid levels and supports overall joint health. Instead of red flag foods, focus on these gout-friendly options:

  • Low-fat dairy 
  • Whole grains 
  • Lean proteins 
  • Fruits and vegetables 

Incorporating these foods into your meals can help keep uric acid levels in check. It’s also crucial to stay well hydrated, as water dilutes and helps flush out excess uric acid. 

What are practical tips for lasting dietary changes?

Adopting sustainable, healthy habits that fit your lifestyle is an effective approach for managing gout.

Here are some practical approaches to help you navigate:

  • Plan ahead 
  • Read labels 
  • Create a balanced plate 
  • Listen to your body

Aiming for consistent, practical, and gradual changes can help you build long-term habits that support gout prevention.

When should you seek professional help?

While diet plays a major role in managing gout, it may not be enough on its own. If you're still experiencing frequent flare-ups despite following a gout-friendly diet, seeking professional guidance is essential.

Comprehensive Arthritis Care provides personalized treatment plans that combine dietary support, lifestyle changes, and medical treatments tailored to your needs. Our goal is to help you prevent future attacks.

Take control of your gout today

Adopting a gout-friendly diet is a valuable tool for preventing gout attacks, but you don’t have to navigate it alone. If you're looking for expert guidance on managing your gout, schedule a consultation with Comprehensive Arthritis Care today. The team works closely with you to keep your joints pain-free and your life active!